There are no items in your shopping cart.
The Monocultivar Frantoio BIO presents itself with all its innate refinement. Bewitching notes of almond and freshly mown grass immediately conquer the senses, moment after moment, leaving the palate with a persistent memory of elegance. A distinct, sought-after extra virgin olive oil.
Monocultivar Frantoio oil is certified Organic, produced from olives grown organically, in a lake microclimate that guarantees the plants a natural luxuriant comfort. The pressing is cold and mechanical.
The analyses carried out on CM oils demonstrate the goodness of the product also from a nutraceutical point of view. The constant intake of a healthy oil rich in properties such as ours guarantees a supply of polyphenols and vitamin E. They are rich in unsaturated fats that help reduce cholesterol formation.
Taste notes. The notes that manifest themselves on the nose are confirmed at the time of tasting, confirming a balanced and coherent oil: sweet green almond with still unripe fruit, mown grass; Elegant and refined bitter note, well integrated with the spiciness that is present, non-invasive and long-lasting. Silky in the mouth, it envelops the palate in an intense fruity note.
Food and wine pairings. Bruschetta, salads, pasta, risotto, boiled vegetables, minestrone, raw fish, steamed fish, white meats, pork fillet, lamb, red pesto, white pesto, hard-boiled eggs, mushrooms, desserts and ice cream. Fruity white wines and not too structured red wines, white beers and blonde beers.
A concentrate of passion and quality. The fields and olive trees are cared for according to organic farming rules. Cold mechanical extraction through our state-of-the-art crusher that allows us to obtain great oils while respecting the environment with minimal water use during the manufacturing processes.
To safeguard the precious properties and organoleptic characteristics, storage and bottling are carried out in temperature-controlled rooms with the aid of nitrogen. For the same purpose, our oils are sold in dark glass bottles and with wrap-around labels – measures that protect the product from light.
The analyses carried out on CM oils demonstrate the goodness of the product also from a nutraceutical point of view. The constant intake of a healthy oil rich in properties such as ours guarantees a supply of polyphenols in the oil, which contribute to the protection of blood lipids from oxidative stress, and vitamin E, which contributes to the protection of cells from oxidative stress.
RICH IN UNSATURATED FATTY ACIDS* Replacing saturated fats with unsaturated fats in the diet contributes to the maintenance of normal blood cholesterol levels. Oleic acid is an unsaturated fat
RICH IN UNSATURATED FATS * It has been shown that replacing saturated fats with unsaturated fats in the diet lowers/reduces blood cholesterol. High cholesterol is a risk factor for developing coronary heart disease
