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Format: 750 ml
Product description:
Semi-sparkling wine. Blend of Sangiovese and Cabernet. Rosé vinification with bottle refermentation according to the ancestral method. Hand-harvested, crushed and destemmed grapes, spontaneous fermentation in steel with indigenous yeasts, no temperature control. Second fermentation in bottle. Unfiltered, without fining.
Tasting notes:
Simple, tasty, and light, with immediate freshness and a savory finish; lean, drinkable, and pleasant body.
Pairings:
Ideal with fish and white meats, light appetizers, traditional Umbrian dishes such as cured meats and free-range meats, salads, and seasonal vegetables.
